Santoku Blue Steel #2 Kurouchi Manche en Buffle et Noyer 165mm Finish:Kurouchi un artisan de cinquièmegénération un nom qui reflète
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Description
Santoku Blue Steel #2 Kurouchi Manche en Buffle et Noyer 165mm Finish:Kurouchi un artisan de cinquièmegénération un nom qui reflète un artisan de cinquièmegénération Le Gyuto est un couteau polyvalent avec une pointe effilée et une lame mince Besonders empfehlenswert für Einsteiger in die Welt japanischer Küchenmesser und Hobbyköche Durch seine Vielseitigkeit und Alltagstauglichkeit ist es das am häufigsten verwendete Messer in Haushalten
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