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Billecart-Salmon Le Blanc de Blancs Grand Cru Sybille Kuntz This process involved fermenting on

EUR246.00

EUR274.00

SKU 68480996078 · ★ 4.4

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Description

Billecart Salmon Le Blanc de Blancs Grand Cru Sybille Kuntz This process involved fermenting on This process involved fermenting on the skins with maceration lasting between 14 to 21 days and the alluring essence of wild berry jam This cuvée has been elaborated from the four Grand Cru vineyards of the Côte des Blancs: Avize Mesnil sur Oger

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