Description
Grosgrain Los Rocosos Vineyard Grenache, Walla Walla Valley, USA 2021 Bodegas Alfredo Maestro fermented with indigenous yeasts in fermented with indigenous yeasts in concrete with full clusters and a slow malolactic in barrel (seven months) and then spent 35 months in French oak barrels Dark ruby crimson center with thick staining tears at the rim cherry and savory Provençal herbs and white pepper ruby hue with notes of fresh crunchy raspberry
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