Granary notes

Description

pomerol chateau saint benoit de ferrand 1997 blød a characteristic that famously led This particular 1990 vintage a characteristic that famously led local winemaker Patrick Ducournau to develop the micro oxygenation technique in the 1990s to manage the grape's natural intensity The vineyards benefit from warm days and cool nights it is home to some of the most sought after wines in Bordeaux and is particularly known for its luxurious Merlot productions The 1997 vintage received a score of 83 points and is characterized as light and fruity

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