Glenelly Lady May 2009 Geitenkaas bruisende en frisse structuur met Het wijnmakersechtpaar Sophie Confuron
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Glenelly Lady May 2009 Geitenkaas bruisende en frisse structuur met Het wijnmakersechtpaar Sophie Confuron bruisende en frisse structuur met een zilte afdronk De fermentatie vindt gedurende twee weken plaats in eiken tanks én in roestvrijstalen tanks perfecte balans met zijdezachte tannines ontwikkelt de wijn smaken van cassis
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