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Marcel Deiss Gewurztraminer 2009 lava derived soil at an altitude The estate is now lava derived soil at an altitude of twenty to four hundred meters above sea level the winemaker decides it's not quite good enough and places the bottles in the cellar for at least another six months to mature in the bottle 12 maanden rijping voor Marcel Deiss Gewurztraminer Wijnhuis Marcel Deiss wordt over de hele wereld beschouwd als een van de beste wijnhuizen in de Elzas
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