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KERST PRE ORDER Label Rouge gans varkensvlees karnemelkse saus een ondernemende en ambitieuze karnemelkse saus De exacte inhoud van de box kan iets afwijken op basis van beschikbaarheid 000 kJ 340 Braad de gans ongeveer 2 en half uur in een voorverwarmde oven op 200 °C 180°C in heteluchtoven
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