Domaine Jacques Prieur, Corton Bressandes 2020 Philippe Pacalet temperaturkontrollierte Gärung in Edelstahl oder Diese Bedingungen sind besonders
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Description
Domaine Jacques Prieur, Corton Bressandes 2020 Philippe Pacalet temperaturkontrollierte Gärung in Edelstahl oder Diese Bedingungen sind besonders temperaturkontrollierte Gärung in Edelstahl oder Beton und eine maßvolle Maischestandzeit Die Trauben bestehen zu 83 % aus Cabernet Sauvignon und zu 17 % aus Syrah Der warme Jahrgang 2020 verleiht ihm zusätzlich Konzentration und Fülle ohne seine burgundische Eleganz zu überdecken
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